Page 67 - Northern Territory & South Australia 2023 - 2024
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BAROSSA TOURS




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       CENTENARY TASTING                    GREAT TERRACE VINEYARD TOUR         ST HUGO & RIEDEL
       Enjoy a unique experience at Seppeltsfield. Visit the   Experience the assets that create Seppeltsfield’s   MASTERCLASS WITH LUNCH
       Seppelt family homestead, followed by a private tasting   amazing premium table wines from the Great Terraced   Awaken your senses while being guided through a
       of highly acclaimed fortified wines. Taste your birth   Bush Vine Grenache vineyard to the 1888 Gravity Flow   journey of wine discovery, showcasing how glassware
       year Tawny (direct from barrel) and the legendary 100   Winery. This behind the scenes experience explores   influences the taste and enjoyment of St Hugo wines.
       year old Para Vintage Tawny in the 1878 Centennial   Seppeltsfield’s iconic history and is followed by a private   Delve into why a varietal specific wine glass is a critical
       Cellar. Perfect for lovers of premium fortified wines, this   tasting of luxe premium table wines.  component of enjoying wine to its fullest. Taste four St
       truly memorable experience will surprise and amaze.                      Hugo favourites and see how the shape of a glass draws
       Discover over 140 years of history in Seppeltfield’s   Includes:         different characters and personality from each of the
       Centennial Cellar located in South Australia’s Barossa   • Guided walk through the Old Bushvine Grenache   wines. End with a four-course lunch with wine.
       wine region.                          vineyard
                                            • Tour of the 1888 Gravity Flow Winery  Includes:
       Includes:                            • Premium wine tasting              • Introduction to Riedel glassware
       • Premium wine tastings • Guided walk                                    • Masterclass with 4 wines
       • Taste 100 year old Tawny and your birth year from    Operator:   Seppeltsfield  • 4-course lunch with 2 glasses of wine
        the barrel                          Duration:   1 hour 30 minutes
       Operator:   Seppeltsfield            Departs:   Tue, Thu, Fri from Seppeltsfield Cellar Door   Operator:   St Hugo
                                                  at 11am
       Duration:   1 hour                   Not suitable for children under 18 yrs.  Duration:   3 hours
                                                                                Departs:   Fri to Mon from St Hugo Cellar Door at 11am
       Departs:   Mon, Wed, Fri from Seppeltsfield at 10:30am
       Not suitable for children under 18 yrs.                                  Not suitable for children under 18 yrs.
                               Adult                                Adult                               Adult
       1 Apr 23 – 31 Mar 24   $224 *        1 Apr 23 – 31 Mar 24   $161 *       1 Apr 23 – 31 Mar 24    $188 *


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       PICNIC PERFECT                       UNCORK THE BAROSSA                  ICONS OF YALUMBA
       Picnic rug, stunning views, great food and a glass of   Level-up your wine knowledge on this premium small   Begin the progressive tasting experience with a
       Jacob’s Creek wine, life doesn’t get much better. Take   group Barossa wine tour. Visit an ever-changing   glass of The Virgilius, Yalumba’s flagship white wine
       your pick of the best picnic spots around the site. Enjoy   selection of boutique wineries as part of a tiny tour   and Australia’s benchmark Viognier. Discover the
       the perfect picnic packed for you, including a selection   group, led by your professional wine guide. Sample   private Signature Cellar, Australia’s only on-site winery
       of food all sourced from local producers, a bottle of   wines from four boutique wineries and enjoy a   Cooperage, the Horseshoe Vineyard and complete the
       Jacob’s Creek wine and a picnic blanket to keep. This   seasonal tasting menu lunch at one of the region’s best   experience with a local produce platter.
       experience also includes a complimentary tasting flight   restaurants. Shared group touring at its best!
       per person which can be enjoyed either before or after                   Includes:
       your picnic experience.              Includes:                           • Hosted progressive exclusive wine tastings
                                            • Wine tasting at 4 boutique wineries  • Private tour through the Family Tasting Room,
       Includes:                            • Chef’s choice shared menu lunch     Cooperage, Signature Cellar and Tanks
       • Sweet and savoury picnic food      • Expert wine guide                 • Tutored tasting of Yalumba’s Icon wine The Caley
       • Bottle of wine • Picnic blanket    • Return transfers from Barossa Valley accommodation  • Private lunch in The Caley Hut
       Operator:   Jacob’s Creek Visitor Centre  Operator:   Small Batch Wine Tours  Operator:   Yalumba
       Duration:   2 hours                  Duration:   6 hours 30 minutes      Duration:   4 hours
       Departs:    Daily from Jacob’s Creek Visitors Centre    Departs:   Daily from Barossa Valley at 10am  Departs:   Daily from Yalumba Wine Room at 11am
             every 30 minutes between 11am and 2:30pm   Tours from Adelaide also available. Not suitable for children   Not suitable for children under 18 yrs.
       Not suitable for children under 18 yrs.  under 18 yrs.

                               Adult                                Adult                               Adult
       1 Apr 23 – 31 Mar 24    $65 *        1 Apr 23 – 31 Mar 24   $354 *       1 Apr 23 – 31 Mar 24    $322 *

       *  Prices are a guide only, subject to change and availability and are in New Zealand Dollars. From prices for accommodation are per room per night for 2 people, unless otherwise specified and based on the lowest room category for
       travel in low season. Prices for tours and transfers are per person, unless otherwise specified. For full terms and conditions including pricing and conditions, refer to the Booking Conditions at the back of this brochure.  67
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