CroisiEurope

MS Amalia Rodrigues

MS Amalia Rodrigues

This ship’s interior pays homage to the Queen of Fado, Amalia Rodrigues, the famous Portuguese singer and actress. The warm terracotta tones suggest the streets in Lisbon and the accessories the fadista wore on stage. Light-hued woods and wicker bring to mind the guitars that are part of the genuine southern Portuguese spirit. Built in 2018 and christened in 2019, this Superior-category ship offers ample space in each cabin and public areas. Large picture windows on the Upper and Mid Decks display all the scenery as the ship cruises. These decks share four suites. Two of the suites have private patios with sunloungers. All the meals during the cruise are served in the restaurant on the Main Deck. Onboard fun, music, and dancing happen in the lounge and bar on the Mid Deck bow, where a cozy patio also provides great landscape views. The Sun Deck has a pool and sunloungers that everyone can enjoy.

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  • Ship Profile

    Amenities

    • Air Conditioning
    • Flat-Screen Television
    • Hair Dryer
    • Safe
    • Telephone

    Ship Details

    • Cruise Type: River
    • Maiden Voyage: 2019
    • Refurbished:
    • Tonnage:
    • Length: 82 m
    • Beam: 10.8 m
    • Draft:
    • Speed:
    • Ship Registration:
    • Passenger Space:
    • Passenger Capacity (dbl): 132
    • Crew Size:
    • Nationality of Crew:
    • Nationality of Officers:
    • Nationality of Dining Staff:
    • Onboard Currency: N/A

  • Deck Plans & Cabins

  • Dining

    The only "floating" hotel structures of its type in France, CroisiEurope reigns supreme over the kitchens on its boats. In charge of the company's Chefs, Alain Bohn manges and designs his cuisine and specific menues in the pure tradition of French cooking with his passionate kitchen teams. From time to time, CroisiEurope joins forces with a number of renowned Chefs such as Paul Bocuse, Marc Haeberlin or Emile Jung to organise gastronomic cruises full of taste and flavour.

    Dining aboard a CroisiEurope cruise is always a pleasure. Food is taken seriously and it shows. You'll soon become firm friends with your waiter and you'll quickly come to admire the choices made by world-renowned sommelier, Serge Dubs.

    Dinner is served at a set time at a single sitting and breakfast is buffet style and is also served in the restaurant.

    Dress is smart casual, no formal nights are held onboard.

    *** Dining aboard Galateia: Meals will be prepared fresh on board by your dedicated chef ***

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Information on this website has been obtained from the various Cruise Companies represented, however as the cruise industry is constantly changing and this information should be used as a guide only. We are unable to take responsibility for incorrect information and you must confirm all details the time of booking.